Premium quality Chinese jasmine green tea gently rolled into elegant pearls, bursting with naturally sweet, floral flavour and aroma. An oriental treasure.
Steep 1tsp per cup for 3 minutes in 80°C water. Enjoy without milk.
The jasmine plant is believed to have been introduced into China from Persia via India during the third century. It was first used to scent tea from around the fifth century.
Chinese jasmine green tea.
May contain traces of cereals, almonds, hazelnuts, milk, soya, mustard and sulphur dioxide. Naturally contains caffeine.