Awareness of the excessive presence of plastic in our everyday lives has never been so heightened. Our bags are made from a corn starch material called soilon that we have been using since our tea was first put into pyramid bags back in 2015.
Gunpowder Tea is believed to have originated in China in the 7th century where its original name was zhu cha or “pearl tea”. However, it wasn’t until the 19th century that it earned its name of Gunpowder Tea.
In a nod to all things autumnal, we wanted to share one of our family baking favourites. Perfect for the cooler days and longer evenings, our Masala Chai Drizzle Cake is just the ticket at this time of year.