Initially, our plan was to create a pop-up tea bar and personally serve our own teas and blends from our 1968 Bedford 'Debonair' CA van. But we were soon getting requests to retail our products online and supply other food businesses, requiring a prompt re-write of the business plan!
We create and source teas and infusions that look good, smell beautiful and taste great with an emphasis on loose leaf enjoyment; the most environmentally friendly and tasty way to enjoy tea. Nonetheless, some of our best-selling teas are available in compostable pyramid bags produced in Europe, rather than Japan, to reduce the carbon footprint of this format.
Our range is served in some of the South East's top food businesses and Louisa has also proven her craft with formal accreditation – the first person to achieve the Tea Sommelier standard with the UK Tea Academy. To find out more about our wholesale offering, visit our trade page or contact us here.