Finest Silver Needle white tea, scented by repeatedly layering the tea with fresh Jasmine blossoms overnight and then painstakingly removing the Jasmine once the aroma has been absorbed. Exquisite!
Steep 1tsp per cup for 3 mins in 80°C water. Enjoy without milk.
In Northern China it is customary to serve jasmine tea as a welcoming gesture to guests.
Chinese Jasmine Silver Needle white tea.
May contain traces of cereals, almonds, hazelnuts, milk, soya, mustard and sulphur dioxide.