A strong and distinctive cuppa - Formosa oolong and Lapsang Souchong leaves combine to create a toasty, smoky blend. Our take on a Russian Caravan tea.
Steep 1tsp per cup for 3-5 minutes in 95-100°C water. Enjoy with or without milk.
"Smoko" is a british merchant navy term used for a short, often informal, cigarette, tea or coffee break. it’s also a term frequently used by the Debonair Tea team given co-founder Phil’s merchant navy background!
Formosa oolong tea and Lapsang souchong black tea.
May contain traces of cereals, almonds, hazelnuts, milk, soya, mustard and sulphur dioxide.
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