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Date Scone Recipe

Ahead of the very first National Cream Tea Day (whatever next?) on Friday, today we share our favourite scone recipe with you. Louisa first discovered the lesser-known date scone on her travels in New Zealand and thinks that Brits could learn a lot from their Kiwi cousins when it comes to this variation. The sweetness of dates mean that the simple addition of butter is quite adequate for a luxurious afternoon treat...

Simple Sugar Syrup Recipe

Sugar syrup is used in many cocktail recipes and is great for large batches of iced tea.  A little goes a long way so we keep it simple by following a simple ratio of two parts water to one part sugar, making as little or as much as we need...  

How to Brew Iced Tea

While a hot cup of tea can be quite refreshing during the summer months, hot weather and iced tea presents a great opportunity to experience the subtle flavours of tea in a whole new context...  
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