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Jan 23, 2019

Super Simple Matcha Smoothie Recipe

Struggling to get the high you need from your coffee fix? Or are you struggling with coffee-related caffeine jitters?...

Dec 1, 2018

How to Brew

The world of loose leaf tea can seem a bit prescriptive at times and this can, understandably, put people off. For ease, we provide you with specific brewing instructions for each tea and fruit tisane in our range, both on our online product pages and our packaging. Nonetheless, below are four basic brewing guidelines that we recommend you follow

Oct 18, 2018

Our Tea Sommelier's Selection

As the name suggests, these small batch teas have been carefully selected by our in-house tea sommelier, enabling you to explore the vast world of tea beyond our core range.  

Sep 11, 2018

Zest Tea Cocktail Series: Rock & Rose (Vegan Friendly)

We are tea-lighted to introduce our latest wholesale partnership with the very shiny and new Zest bistro in Ramsgate, Kent - Louisa's hometown! Serving contemporary local food and fragrant, innovative cocktails, their head mixologist Chris Clemson has very kindly agreed to share some of his tea-based cocktail recipes with us all! First up: the Rock and Rose, using our Rosebud Lemonade herbal infusion - a burst of homemade lemonade with a delicate, lingering rose finish - the perfect tipple for a much hoped for Indian summer!

Jun 6, 2018

Introducing...Afternoon Tea FUDGE!

For Debonair Tea Co co-founder, Louisa, a trip to Canterbury would never be complete without a stop at Fudge Kitchen. So when Sian Holt, Fudge Kitchen's MD, approached us about a tea-infused fudge collaboration it really was a dream come true!

May 20, 2018

Lemon & Elderflower Drizzle Cake Recipe

Using only fresh, foraged elderflowers, this sweet, citric, buttery, tart and floral cake pairs perfectly with both our Glenburn Darjeeling First Flush and our Ti Guan Yin Oolong teas.

May 1, 2018

Our Ethical Sourcing Policy

We are often asked - quite rightly - about our ethical sourcing policy and whether or not our tea is "Fairtrade". Given the vast range of ingredients that go into our products, this is not a question to which we can provide a snappy PR answer, but like most things we do, something to which we are very happy to give a detailed response.

Mar 12, 2018

Chai Infused Bloody Mary by East Cliff Kitchen

Since our very early days, we have been very lucky to work with the incredible chef/art talent that is Cherry Truluck of East Cliff Kitchen in Folkestone, specialising in local, pescatarian cooking. Below, she shares unique Ruby's Rooibos Chai infused Bloody Mary recipe with us which have become a staple of her pop-up brunches which have been taking Folkestone by storm in recent months...

Oct 27, 2017

Chai: An ever-changing brew

As the popularity of chai and chai tea preparations soars around the world, its original nature and development down the ages has seemingly been lost in translation.  And it's no wonder. After all, at it's root, the single word "Chai" (or Cha) is the word for "tea" in many Eurasian languages, stemming from the Persian word "chay", which originated from the Chinese word for tea, "chá"...

Jun 27, 2017

Glenburn FTGFOP1 First Flush Darjeeling 2017 Harvest

It's an exciting week here at Debonair Tea Company HQ – our very first directly sourced tea is finally available to buy!  Darjeeling teas, and particularly the range produced at Glenburn, are absolute favourites of our co-founder and in-house sommelier, Louisa...

Jun 24, 2017

New Season Tea - Coming Soon!

Given that some of the very finest tea producing regions are seasonal so that the tea plant only grows in warmer temperatures, Spring is a very exciting time in tea production. Indeed, the plucking season in India, China, Japan and even Europe – including England’s Tregothnan tea gardens (pictured) – run from March through to November. Following harvesting and processing, the very first of the new season’s tea leaves begin to make their way across the world from Asia in time for early summer.

Jun 1, 2017

Just Landed - Ceremonial Grade Matcha!

It's been a lot of work behind the scenes but we are proud to finally be unveiling our latest offering - our high quality, Ceremonial Grade Japanese Matcha! While we at Debonair Tea Co. enjoy all that the Japanese matcha tea ceremony has to offer, matcha has become quite the superfood darling in recent years and for good reason; it has 137 times more antioxidants than regularly brewed green tea!
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XMAS 2022

Please note, orders placed after midday on 16th December 2022 will not be delivered before Christmas due to industrial action by Royal Mail workers.

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