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Short Break: all orders placed after 1pm Monday 25th August will be dispatched Wednesday 3rd September

Jun 13, 2019

Rosebud Lemonade Iced Tea Recipe

Real iced tea is finally receiving the attention it deserves so we have decided to kick off our iced tea recipes with the simplest method going - the 'pour over' method with our delicious, caffeine-free Rosebud Lemonade blend. Here we use the simple 'pour over' method; that is, make a traditional hot tea brewed at double strength, which is then cooled in the fridge and then served over ice. Ingredients (Serves 4) 8 heaped tsps Rosebud Lemonade tea 1L 100°C water Ice Lemon slices Lemon juice and sugar syrup (or honey) to taste
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Short Break: 27th August - 2nd September

Please note: all orders placed after 1pm Monday 25th August will be dispatched Wednesday 3rd September

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